Phuong Nam Seafood

PHUONG NAM FOODSTUFF CORP

Km 2127, National Way No.1A, Ward 7, Soc Trang City, Soc Trang Province, Vietnam

Fax: (+84 79) 3825265 - 3824233
Website: www.phuongnamsf.com

VICE DIRECTOR OF SALES
Ms. Trinh Thi Hong Phuong
Email: phuong.trinh@phuongnamsf.com
Tel : (84.79) 3828608 - 3824298 - 3613234 - 3615628

#041751

August 1998

17 Millions USD

5 HECTARES

1.3 HECTARES

HACCP, BRC, ISO 9001 : 2000, ISO 14001 : 2004, IFS, ACC
EU Code: DL 181, FDA No: 19214814220

SEAGULL, PHUONG NAM

Markets

US, Japan, EU, Canada, Middle East

US, Japan, EU, Canada, Middle East

Cooked Peeled-Deveined Tail-on, Raw Peeled-Deveined Tail-on, Nobashi (Stretched Peeled-Deveined Tail-on), Ebi Fried (Pre-fried Breaded Shrimp), Headless Shell-on Shrimp, Raw Peeled-Deveined Tail-off, Shrimp Ring, Skewer…

Products

Cooked Peeled-Deveined Tail-on, Raw Peeled-Deveined Tail-on

Nobashi (Stretched Peeled-Deveined Tail-on), Ebi Fried (Pre-fried Breaded Shrimp), Headless Shell-on Shrimp, Raw Peeled-Deveined Tail-off, Tenpura, Sushi Ebi

Cooked Peeled-Deveined Tail-on, skewer, shrimp ring, Head-on Shell-on Shrimp

Worker: 3,200

We can test microbiological and antibiotic (chloramphenicol, tetracyline, nitrofurance, fluoroquinolones, sulfamethoxazole)

Invested farm: 1,200 hectares
Owned farm: 180 hectares

Total production capacity: 11,000 Metric tons of finished products year
Processing plants: 2
Most of equipments and machines are imported from US, EU and Japan

Own farming and traceability